Honey vs Sugar
This article focuses on the differences in the effectiveness of honey and sugar as remedies for some diseases. Apparently, both of these contain fructose and glucose. The demerit in processed sugar is that in the process of manufacturing, it gets to be depleting of major nutrients thus not being very effective as it should be. Honey therefore stands out as the most ideal product for medicinal purposes; it stays original because most of it does not need any form of processing. It comes with beneficial antimicrobial and antioxidant properties. These two components are not available in table sugar.
The following are three major facts about the significance of honey in your health:
Honey contains more calories than table sugar. Even though it has more calories, our bodies tend to use very little of it because it is much sweeter than table sugar. With the use of honey, you can use it in small quantities and still get the same level of effect as having to use more sugar. Even if honey is considered to be more expensive, you might actually find that is worth the cause. You will be surprised when you do the computations at the end of day and find that you use more sugar with little effect instead of using some small amount of honey and be guaranteed results.
Table sugar is has a more complex molecular structure thus taking the body enzymes a longer time to break them down. On the other hand, bees alter the molecular structure of the nectar making honey molecules to be easy to absorb into the system. Honey is said to have a healthier GI or Glycemic Index that is ideal for assessing the impact of foods on blood glucose. Well, the lower the Glycemic Index means slower absorption of sugar into the system thus a more balanced process for food digestion.
Table sugar also suffers other demerits of the lack of vitamins and minerals. As stated earlier, these are lost as a result of the manufacturing process. Many people call table sugar empty calories. It impedes the metabolism of cholesterol thus leading to problems of weight gain. Weight gain is caused as a result of the accumulation of fatty acids in tissues and organs. This explains why many obese people suffer malnutrition along with a couple of other health-related complications.
For cases where you are using honey and sugar for weight management, then honey stands as the most ideal option for your case. Honey is also much tasty and nutritionally relevant compared to table sugar. On the other hand, honey has some nice fragrance that makes it very ideal for use in the manufacture of some common food and beverage products. Honey also comes in a variety of floral flavors so you get to experiment a couple of them before making a final decision. Table sugar offers very limited choices.